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- 15-03 Mental Health Service Use in Schools and Non-school-Based Outpatient Settings: Comparing Predictors of Service Use
- 15-03 Boredom in leisure and risky sexual behaviors among South African youth
- 15-03 Electronic Cigarette Sales to Minors via the Internet
- 15-03 Electronic Cigarette Use and Exposure in the Pediatric Population
- 15-03 Life lessons: PSHE and SRE in schools : Fifth Report of Session 2014–15
- 15-03 Girls and Boys Gambling With Health and Well-Being in Finland
- 15-03 The Case for Addressing Gender and Power in Sexuality and HIV Education
- 15-03 School- and Family-Level Socioeconomic Status and Health Behaviors in Wales
- 15-03 Sweet/Dessert Foods Are More Appealing to Adolescents after Sleep Restriction
- 15-03 Hypertension and obesity in Italian school children: The role of diet, lifestyle and family history
- 15-03 Energy Drinks and Youth Self-Reported Hyperactivity/Inattention Symptoms
- 15-02 Implementation of strategies to increase adolescents’ access to fruit and vegetables at school: process evaluation findings from the Boost study
- 15-02 How effective are interventions at reducing socioeconomic inequalities in obesity among children and adults?
- 15-02 Family-based programmes for preventing smoking by children and adolescents
- 15-02 Fruits and vegetables as a healthier snack throughout the day among families with older children: Findings from a survey of parent-child dyads
- 15-02 Short-term effects of complex training on agility with the ball, speed, efficiency of crossing and shooting in youth soccer players.
- 15-02 Digital Technologies and Adolescent Sexual Health: A Literature Review
- 15-02 Over two hours screen time a day may raise a child's blood pressure
- 15-02 I'm not trusted in the kitchen': food environments and food behaviours of young people attending school and college.
- 15-02 Self-Efficacy and Self-Reported Dietary Behaviors in Adolescents at an Urban School With No Competitive Foods
- 15-02 Teachers’ perceptions of education for democratic citizenship in schools with transnational youth: A comparative study in the UK and Denmark
- 15-02 The Michigan Healthy School Action Tools Process Generates Improvements in School Nutrition Policies and Practices, and Student Dietary Intake
- 15-02 Motivators of and Barriers to Eating Foods and Snacks Among Adolescents
- 15-02 Exposing young people to cooking and new foods: findings from a feasibility study in an alternative education setting
- 15-02 Teaching of Gratitude among the Students of Secondary School as a Means of Well-Being [refhapp]
- 15-02 What works in enhancing social and emotional skills development during childhood and adolescence? : A review of the evidence on the effectiveness of school-based and out-of-school programmes in the UK
- 15-02 Impact of physical activity on energy balance, food intake and choice in normal weight and obese children in the setting of acute social stress
- 15-02 What are parents doing to reduce adolescent alcohol misuse? Evaluating concordance with parenting guidelines for adolescent alcohol use
- 15-02 The World Health Organization’s health promoting schools framework: a Cochrane systematic review and meta-analysis
- 15-02 The World Health Organization’s Health Promoting Schools framework: a Cochrane systematic review and meta-analysis
- 15-02 40% of teenage girls pressured into having sex
- 15-02 40% of teenage girls pressured into having sex
- 15-02 Development of a Universal Internet-Based Prevention Program for Ecstasy and New Psychoactive Substances
- 15-02 Drugs : Articles from the Education and Health journal
- 15-02 Health : Articles from the Education and Health journal
- 15-02 Health : Articles emotional health from the Education and Health journal
- 15-02 Health : Articles health education from the Education and Health journal
- 15-02 Health : Articles health promotion from the Education and Health journal
- 15-02 What difference does ‘the digital’ make to children’s experiences of risk?
- 15-02 Familial aggregation of anxiety and depression in the community: the role of adolescents’ self-esteem and physical activity level
- 15-02 Age at first intercourse and subsequent sexual partnering among adult women in the United States
- 15-02 Health promotion in primary and secondary schools in Denmark: time trends and associations with schools’ and students’ characteristics
- 15-02 Understanding gender norms, nutrition, and physical activity in adolescent girls
- 15-02 Opinions and beliefs held by Spanish teenagers regarding tobacco and alcohol consumption
- 15-02 Adolescent cannabis and tobacco use and educational outcomes at age 16
- 15-02 Lessons learnt from school-based health promotion projects in low- and middle-income countries
- 15-02 Examining evidence for behavioural mimicry of parental eating by adolescent females
- 15-02 Functional brain response to food images in successful adolescent weight losers compared with normal-weight and overweight controls
- 15-02 Children's consumption behavior in response to food product placements in movies
- 15-02 Why Adolescents Fight: A Qualitative Study of Youth Perspectives on Fighting and Its Prevention