"Over the last twenty years you have achieved much. The surveys and subsequent reports have painted the clearest picture we have of what young people are doing and what they think." OFSTED 1998
Food: Now and Then - Attitudes to Food
SHEU : nationally-recognised, since 1977, as the specialist provider of reliable local survey data for schools and colleges |
Food: Now and Then - Young People’s Attitudes to Food
"... an incredibly rich and useful resource ..."
Senior Research Fellow

The more times per. week young people report eating fresh fruit and vegetables they are more likely to report: Having breakfast, Never Smoking, Expecting to achieve 5 A-C GCSEs (view chart)
Another example chart (below) shows those youngsters who report not having schoolday lunch ‘yesterday’. Data from 1986 show an upward trend with a consistently high percentage from females.
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